BEEF STROGANOFF ON EGG NOODLES
 
Ingredients: Flank Steak (or Flap Beef), Egg Noodles (Wheat Flour, Eggs), Mushrooms, Onion, Garlic, Butter (Cream, Salt), Beef Broth, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Garlic, Tamarind Extract, Natural Flavorings), Wheat Flour, Sour Cream (Cultured Cream, Milk).
 
Contains: Milk, Wheat, Eggs.
 
Net Weight: 12 oz (340 g)
 
Nutrition Facts: Serving Size: 1 Meal (12 oz / 340 g). Servings Per Container: 1. Calories 720. Total Fat 30g (38% DV), Saturated Fat 12g (60% DV), Trans Fat 0g. Cholesterol 230mg (77% DV). Sodium 670mg (29% DV). Total Carbohydrate 45g (16% DV), Dietary Fiber 2g (7% DV), Total Sugars 3g, Includes 0g Added Sugars (0% DV). Protein 62g (124% DV). Vitamin D 1.1mcg (6% DV), Calcium 165mg (15% DV), Iron 5.8mg (30% DV), Potassium 820mg (15% DV).