DICED GRILLED CHICKEN OR STEAK WITH BROCCOLI, CAULIFLOWER, ITALIAN GREEN BEANS, CARROTS, ZUCCHINI, YELLOW SQUASH, RED PEPPERS IN A LIGHT GARLIC BUTTER SAUCE.
 
CHICKEN & VEGGIE: C-15 | F-15 | P-27 | CAL-315
 
STEAK & VEGGIE: C-15 | F-24 | P-26 | CAL-384